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Feed the freshly rolled dough into the Imperia pasta maker
while dried seaweed adds umami and a taste of the sea
pure flavour that will enhance everything from salads and soups to platters of grilled meat and fish
this chef’s knife is a great all-rounder
Tin has a melting point of 232ºC / 450ºF
Japanese Hinoki Cypress Wood Chopping Board oil Feed the freshly rolled doughPrep like a pro with this beautiful Japanese chopping board. Its lightweight but extremely durable ideal for everyday cutting tasks. Use it to mince garlic, prepare poultry and slice vegetables. Hinoki (Japanese cypress) is famous for its strong, fragrant wood. Its a popular choice for cutting boards and kitchen utensils. Hinoki wood boards have a unique force absorbing density that protects your knifes blade. You may find you have to sharpen your
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