Byrrh Grand Quinquina NV large format Ingredients: 1 lb plant-based meat

Ingredients: 1 lb plant-based meat of your choice 1 ½ teaspoons salt 2 shallots

and crushed rocks

from botti

The medium to full-bodied palate is firm and crunchy with bags of bright fruit and a grainy texture

JD 93 Jeb Dunnuck
I loved the nose on the 2019 Breca

Byrrh Grand Quinquina NV large format Ingredients: 1 lb plant-based meatFrom: Roussillon, France (Thuir, in the heart of French Catalan territory) Tasting Notes: Byrrh combines a generous, port like wine and mistelle base with a firm backbone of natural quinine to produce a fruity, refreshing aperitif by itself, with tonic and a twist, or paired with blue cheese. In cocktails, Byrrh mixes well with vodka, gin, cognac, tequila, Irish whiskey, and grapefruit. Add a little gin or tequila to a Byrrh tonic for a firmer