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I took over the farming of this vineyard in 2020
The entire production is sourced from two single vineyard sites: Cevins and St
the new vintage is blended with reserve wines that have been barrel-aged for about 6 months
Fresh grassy notes
This particular bottling is made from 100% organically farmed Petite Sirah from the Bains vineyard in Lodi
Foreau Vouvray Sec "Clos Naudin" 2020 Pear/Apple I took over the farmingPhilippe Foreau is the third generation of the Foreau family to produce Vouvray from this fabled domaine which his grandfather purchased in 1923. Philippe assumed the direction of the domaine in 1983 upon the retirement of his father, Andr. Today, the domaine consists of 11 1 2 hectares planted to Chenin Blanc. The vineyards are tended pursuant to organic methods without the use of herbicides and worked with organic fertilizers, and work in the cellar
US$ 759.50
US$ 129.99
US$ 399.50