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and a generous pinch of Americana
who grew up casting shrimp nets in Lowcountry marshes
he introduces all sorts of characters and places
sides such as Creole Cabbage
Molly Irani is the cofounder and Chief Culture Officer of the James Beard Award-winning Chai Pani Restaurant Group in Asheville
Black Cherry Burl Charcuterie Board no.37 - 13x29 toffee/candy nuts and a generous pinch ofThis handmade live edge charcuterie board is made of wood from felled Southern pecan trees that maker, Murry Thompson's, recovered from his family farm after a South Carolina tropical storm. After recovery, the wood was stored for several years to allow the spalting process to produce the intricate lines and vibrant colors that you see in the board. Each Murhelvic Woodworks board is reversible with grooves cut in the cutting board side to reduce mess
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